Tofu Overnight Oats

Adapted from Lisa Reimi. Serves 2.

Ingredients

1. Tofu, 42.5g
2. Soy milk, 79ml
3. Lemon juice, 0.5tbsp
4. Oats, 1 cup
5. Chia, 1tbsp
6. Flavour toppings (eg cocoa powder, cinnamon etc)

Instructions

1. In a blender, blend tofu, soy milk and lemon juice until liquid.
2. To a jar, add oats, chia and flavour toppings if desired. Mix well.
3. Add liquid mixture to oat mixture. Mix well.
4. Refrigerate overnight.
5. Mix well.
6. Serve with desired toppings.