Interesting Dishes

1. Ketchup macarons by Pierre Hermé
2. DIY Cake by André Chiang (yogurt sponge and snow "flour", vanilla marshmallow "sugar", popcorn parfait "butter", treacle tart and elderflower syrup "egg", chocolate bar)
3. Singapore Breakfast at Labyrinth (mango purée panna cotta "soft boiled egg", chocolate "dark soy sauce", cinnamon "pepper", teh tahrik creme brulée "tea"
4. Singapore Breakfast at Non Entrée Desserts Cafe (coconut panna cotta "soft boiled egg", gula melaka "soy sauce", cinnamon "pepper", kaya parfait toast)
5. Instant curry noodles + hot milk instead of hot water
6. Nutella grilled cheese sandwich
7. Pepsi Rice
8. Peking Duck Ice Cream by Coolhaus (Chinese five-spice ice cream with fortune cookie crumble, peking duck skin, plum sauce swirl)
9. Grilled Korean rice cakes + honey
10. Grilled Korean rice cakes + toasted nori
11. Beer-battered otah at Coastal Rhythm
12. Popcorn soup
13. Taiwanese scrambled eggs with tomato and sugar

Interesting Ideas

1. Raspberry jam + red bell pepper
2. Sous vide carrots in orange juice
3. Chocolate + chilli 
4. Black sesame + peanut
5. Chocolate + a bit of espresso 
6. French fries + vanilla ice cream
7. Toast flour for a nuttier flavour 
8. Add water chestnuts for crunch
9. Mango + marmite = umami

Interesting Recipes

Interesting Recipes

1. Short Ribs with Coffee and Chilli
2. Chocolate/Tomato Cake with Mystery Ganache
3. Root Beer Float (Vanilla Ice Cream and Root Beer Sorbet)
4. Mushroom Congee with Bao Puffs
5. Apple Ice Box Terrine
6. Salmon Pudding
7. Shu Mai-Style Burgers
8. Popcorn Mousse
9. Popcorn Grits
10. Wagyu Satay with Green Papaya Salad & Texas Peanut Sauce
11. Crispy Rice Balls with Spiced Dashi
12. Sweet Pickled Plums with Salted Caramel Ice Cream, Crunchy Malt Bread & Turnip Syrup
13. Foie Gras Nigiri Sushi with Balsamic/Chocolate Kabayaki & Raisin/Chocolate Pulp
14. Meat Fruit
15. Better Than Milk (sweet rice wine)
16. Pan-Fried Carrot Cake with Goat Cheese Cream & Roasted Red Grape/Balsamic Vinegar Sorbet
17. Musakhan (1, 2) (Palestinian roasted chicken baked with onions, sumac, allspice, saffron, fried pine nuts over taboon bread)
18. 酒釀餅 Fermented rice biscuits
19. Popcorn polenta by Lady and Pups
20. Marshmallow omelette
21. Gjetost Crème Brûlée (crème brûlée with fudgy Norwegian cheese)