Blackberry, Honey, Chinese 5-Spice Smoothie

Adapted from Pen and Fork. Serves 2.

Ingredients

1. Water, 237ml
2. Frozen blackberries, 150g
3. Frozen pineapple chunks, 150g
4. Honey, 1tbsp
5. Chinese 5-spice powder, 1tsp
6. Sichuan peppercorns, 1/2 tsp

Instructions

1. Place all ingredients (following the order they are listed in, starting with the water) in a blender. 
2. Blend until smooth.
3. Pour into cups and serve immediately