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Showing posts with label
powder
.
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Showing posts with label
powder
.
Show all posts
Tuesday, November 8, 2016
Burnt Bread Powder
Adapted from
Saveur
. Use in any dish to add smoky flavour (eg add to spice mixes, mix with ice cream).
Ingredients
Bread
Instructions
Toast bread until burnt.
Let bread it sit out overnight until completely dried out.
Grind bread into fine powder.
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